{"id":25159,"date":"2022-12-21T22:56:24","date_gmt":"2022-12-21T22:56:24","guid":{"rendered":"https:\/\/mailinvest.blog\/index.php\/2022\/12\/21\/pol-rogers-champagne-director-dead-at-93-kesi-gardner\/"},"modified":"2022-12-21T22:56:24","modified_gmt":"2022-12-21T22:56:24","slug":"pol-rogers-champagne-director-dead-at-93-kesi-gardner","status":"publish","type":"post","link":"https:\/\/mailinvest.blog\/index.php\/2022\/12\/21\/pol-rogers-champagne-director-dead-at-93-kesi-gardner\/","title":{"rendered":"Pol Roger\u2019s Champagne Director dead at 93 \u2013 Kesi Gardner"},"content":{"rendered":"

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Maison Pol Roger pays homage to Christian de Billy, who died on 26th August at the age of
ninety-three. Born at Epernay in 1928, a historic and auspicious vintage year in Champagne, he
devoted more than seventy years to the direction of the family enterprise founded by his
great-grandfather, Pol Roger, in 1849.
Throughout his life, Christian de Billy worked tirelessly to preserve the family character of the
business. The Maison owes him a huge debt in terms of the preservation of both its reputation for
excellence and its independence. This legacy of Christian de Billy will continue in the hands of his
three daughters, Laurence, Evelyne and Veronique, who sit on the Conseil de surveillance, and of his
son Hubert, member of the Directoire, while his grandson Bastien occupies the role of
Secretaire General of Pol Roger, to which he was appointed in October 2020. In this way the Billy
and Pol-Roger families will lead the company forward with the same resolve that was applied at
its foundation six generations ago.
Grandson of Maurice Pol-Roger, who was Mayor of Epernay at the time of the Great War,
Christian de Billy joined the heart of the family enterprise in the centenary year of the Maison.
Appointed Export Director in 1953, he became President Directeur General in 1977. He created the
Conseil de surveillance in 1998, of which he became President, before handing over the reins to his
daughter Veronique in 2019. Still deeply engaged in the family business, he has been retaining a
seat on the Conseil de surveillance until the end.
Christian de Billy\u2019s long career was distinguished by a number of key decisions which were to form
the enduring \u201cmodel\u201d of Pol Roger. In order to ensure the independence of the House, he took
the decision to significantly increase the size of the family-owned vineyard, thereby enabling
Pol Roger to draw up to 50% of its supplies from its own production. Convinced of the need both
to refresh the image of the Pol Roger brand and to diversify the offering, he launched the Rose
vintage cuvee in 1961 and the Blanc de Blancs vintage cuvee in 1965. Keen to nurture the links with
the family of the \u201cGrand Lion\u201d, he masterminded the creation of the cuvee Sir Winston Churchill and presided over its launch on the market in 1985, twenty years after the Stateman had passed away. And finally, he oversaw the creation of Pol Roger\u2019s UK subsidiary
in 1990, with a view to consolidating the presence of the brand on its leading export market. This
action had significantly contributed to obtain, in the early 2000\u2019s, the Royal Warrant delivered by
her Majesty the Queen Elizabeth II.
Deeply committed to local affairs, Christian de Billy brought his energies to bear on both the
region and wines of Champagne through a wide range of voluntary activities, among them the
Chambre de Commerce, the Comite Champagne, the Ordre des Coteaux, and the Mairie d\u2019Epernay where he was appointed as municipal councillor. His exceptional courtesy, his deep knowledge of the
vineyards and his warm personality contributed richly to the promotion of the appellation, whether
in France or abroad. Following the loss of Christian Pol-Roger in December 2020, another of
Champagne\u2019s foremost ambassadors has left us.<\/p>\n

The Pol Roger roots were extended to Jamaica when the Grizzle family opened the family-run hotel Charela Inn and French restaurant Le Vendome in Negril, Westmoreland.<\/p>\n

And 42 years later remains one of the restaurants\u2019 best-sellers, imported annually from France.<\/p>\n

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